15 Best Pots and Pans for Glass Top Stove

We’ve scoured the market and evaluated countless cookware sets to find the best pots and pans for glass top stoves. Read on to see our recommendations.

By
Susana Bradford
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best knife sharpeners. Food

Best Pull through Knife Sharpeners

A dull knife is dangerous and frustrating to use. Learn how to choose a pull-through knife sharpener to keep your knives looking good, safe, and efficient.

Editors' Picks

Celery stalks grow in bundles that are about 12 to 16 inches long. Food

What is a Stalk of Celery?

A celery stalk can refer to one branch of a cluster of celery or the entire cluster of celery. Read on to learn more about uses for celery stalks.

By
Cindy Quarters
A Boston roll contains poached shrimp, avocado, and cucumber. Recipes

What is a Boston Roll?

A Boston roll is a sushi roll that has cucumber, avocado, shrimp, and cucumber. Continue reading to learn how to prepare a Boston roll.

By
Carol Luther
Nut-covered sweetmeats. Food

What are Sweetmeats?

Sweetmeats are candy or confections. Originally made of candied or honeyed fruits, today, sweetmeats generally only refer to...

By
Tricia Christensen
Nougat is a chewy, intensely sweet confection made from sugar, honey, and nuts. Popular

What Is Nougat?

Nougat is a confection made from sugar, honey, and nuts. Popular during the holidays, there are two main variations of nougat...

By
Mary McMahon

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Bacon is commonly used for barding. Food

In Cooking, what is Barding?

Barding is the cooking technique of wrapping meat in strips of fat while it cooks. Used to keep meat moist, barding also imparts...

By
Mary McMahon
Gyro sandwiches are often served at roach coaches. Recipes

What is a Roach Coach?

A roach coach is a mobile kitchen or food truck. Though not all roach coaches are actually unsanitary, they developed their...

By
Mary McMahon
An oxtail segment. Food

What Is Beef Oxtail?

Oxtail is often used in stews, soups, or in beef stock. Continue reading to learn more about the nutritional benefits of oxtail and how to cook it.

By
Mary McMahon
The curing process makes speck safe to eat raw. Recipes

What is Speck?

Speck is a cured meat native to Northern Italy. Like other cured meats, speck can be an acquired taste due to its...

By
Mary McMahon
Venison backstrap. Food

What Is Venison Backstrap?

Venison backstrap is a cut of meat from a deer. Click here to learn more about how to prepare and for venison backstrap recipes.

By
C.H. Seman
Dried dates. Food

What is a Dried Date?

Dried dates are dates that have had the moisture removed to increase their shelf life. Read on to learn more about nutrition, taste, and more.

By
Megan Shoop
Pumpkin pies. Food

What Are Pie Pumpkins?

Pie pumpkins are any one of several varieties of pumpkin grown for eating. Read on to learn more about how to use pie pumpkins in recipes.

By
Jessica Ellis

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