We are independent & ad-supported. We may earn a commission for purchases made through our links.
Advertiser Disclosure
Our website is an independent, advertising-supported platform. We provide our content free of charge to our readers, and to keep it that way, we rely on revenue generated through advertisements and affiliate partnerships. This means that when you click on certain links on our site and make a purchase, we may earn a commission. Learn more.
How We Make Money
We sustain our operations through affiliate commissions and advertising. If you click on an affiliate link and make a purchase, we may receive a commission from the merchant at no additional cost to you. We also display advertisements on our website, which help generate revenue to support our work and keep our content free for readers. Our editorial team operates independently of our advertising and affiliate partnerships to ensure that our content remains unbiased and focused on providing you with the best information and recommendations based on thorough research and honest evaluations. To remain transparent, we’ve provided a list of our current affiliate partners here.

What Is Chunky Monkey® Ice Cream?

By Lee Johnson
Updated May 16, 2024
Our promise to you
DelightedCooking is dedicated to creating trustworthy, high-quality content that always prioritizes transparency, integrity, and inclusivity above all else. Our ensure that our content creation and review process includes rigorous fact-checking, evidence-based, and continual updates to ensure accuracy and reliability.

Our Promise to you

Founded in 2002, our company has been a trusted resource for readers seeking informative and engaging content. Our dedication to quality remains unwavering—and will never change. We follow a strict editorial policy, ensuring that our content is authored by highly qualified professionals and edited by subject matter experts. This guarantees that everything we publish is objective, accurate, and trustworthy.

Over the years, we've refined our approach to cover a wide range of topics, providing readers with reliable and practical advice to enhance their knowledge and skills. That's why millions of readers turn to us each year. Join us in celebrating the joy of learning, guided by standards you can trust.

Editorial Standards

At DelightedCooking, we are committed to creating content that you can trust. Our editorial process is designed to ensure that every piece of content we publish is accurate, reliable, and informative.

Our team of experienced writers and editors follows a strict set of guidelines to ensure the highest quality content. We conduct thorough research, fact-check all information, and rely on credible sources to back up our claims. Our content is reviewed by subject-matter experts to ensure accuracy and clarity.

We believe in transparency and maintain editorial independence from our advertisers. Our team does not receive direct compensation from advertisers, allowing us to create unbiased content that prioritizes your interests.

Chunky Monkey® ice cream is a flavor of ice cream made by Ben and Jerry’s, which features walnuts, bananas, and chunks of fudge. The fudge and walnuts are chunky, which gives the ice cream its "chunky" descriptor, and the inclusion of bananas is responsible for the "monkey" aspect of the name. Many recipes for home-made Chunky Monkey® ice cream can be found online, and these are generally made up of frozen bananas, chocolate, and walnuts, all blended together and then re-frozen to serve. Some recipes suggest using brownies and chocolate chunks instead of fudge, but these can be altered according to the chef’s desires.

Technically speaking, Chunky Monkey® ice cream is a product made by Ben and Jerry’s, and any home-made version of it should be called chocolate, fudge, and banana ice cream. The name is a registered trade mark, so any ice cream not made by Ben and Jerry’s can’t technically be called Chunky Monkey® ice cream. Most people would identify the ice cream by the ingredients and flavor, as opposed to the manufacturers, however, so the definition can be altered. The ice cream’s distinguishing features are the chunks of fudge and walnut mixed into a banana ice cream.

Other ingredients included in Ben and Jerry’s Chunky Monkey® ice cream include cocoa, egg yolks, and concentrated lemon juice. In addition, guar gum, coconut oil, butter oil, and soy lecithin are also added to the ice cream. Most home recipes for the ice cream do not include these ingredients, and will therefore taste slightly different from the original brand of ice cream. The primary flavors are usually correct, however.

Various recipes for home-made versions of Chunky Monkey® ice cream exist online, and these all usually include bananas, walnuts, and some type of chocolate. The main bulk of the ice cream is made from a heavy cream which is frozen after being mixed with the ingredients to make the ice cream. Other ingredients can be added according to the chef’s tastes.

The process of making home-made Chunky Monkey® ice cream is generally the same regardless of the recipe. Bananas are chopped into coin-like pieces and then frozen. The chocolate is broken into pieces and the walnuts are placed in a bowl. Chefs remove the bananas from the freezer, allow them to thaw slightly, and then blend them along with some heavy cream. The other ingredients are added to the blended mixture, which is then frozen again before serving.

DelightedCooking is dedicated to providing accurate and trustworthy information. We carefully select reputable sources and employ a rigorous fact-checking process to maintain the highest standards. To learn more about our commitment to accuracy, read our editorial process.
Link to Sources
Discussion Comments
By Pippinwhite — On May 02, 2014

@Scrbblchick -- I've made homemade banana ice cream before, and it's really good when you put a lot of bananas in the mix. I might tackle a chunky monkey recipe, but as the article suggests, I might substitute brownie chunks for chocolate and I'd definitely used toasted pecans instead of walnuts. I prefer pecans.

Adding blondie chunks might be good, too.

By Scrbblchick — On May 02, 2014

My husband loves this stuff. It's a little too chunky for me. The banana flavor is good. I hate banana "flavored" stuff, so the fact they use real bananas is a plus. I don't really like cold chocolate pieces that are a lot like concrete, so I prefer other flavors. But the hubs loves banana and walnuts, so he really likes this stuff.

DelightedCooking, in your inbox

Our latest articles, guides, and more, delivered daily.

DelightedCooking, in your inbox

Our latest articles, guides, and more, delivered daily.